Die enigste pannekoek resep wat jy nodig het. Flop nooit en is nooit rubber nie, selfs as dit koud is. Pannekoek 4 k meel 4 eiers 5 k water ½ t sout 4 t bakpoeier ½ k olie Meng alles baie goed saam en bak, die geheim is om die bakpoeier laaste by te gooi en goed te meng.
Light, buttery and flaky and oh, so good Scottish Shortbread
Pin7K Stumble1 Share193 Tweet +17 Share2 Share Reddit Email WhatsApp My Grandfather was born in Aberdeen, Scotland and therefore, was Scottish. My mother was Scottish, and passed that on to us. And, Scottish Shortbread is a part of my childhood. My mother would make this for us, and would have to make a quadruple batch… [read more]