Koeksisters

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The Best South African Koeksister Recipe - From Ladismith in the Klein Karoo

The Best Koeksister Recipe in South Africa

Looking for the perfect koeksister recipe? This one is from Ladismith's koeksister champion - they're crunchy on the outside and syrupy soft on the inside!

Nothing says South African heritage like some good koeksisters! #recipe

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Nothing says South African heritage like some good koeksisters! #recipe

South African Koeksisters

South African Koeksisters Recipe

A sweet South African heritage delicacy - crisp pastry plaits are fried and dipped in an aromatic syrup! Pastries similar to these originated centuries ago in Batavia in the East and the recipe brought to South Africa by the Malayan settlers together with many other. The syrup needs to be made in advance and chilled overnight. Submersing the hot fried koeksisters in ice cold syrup ensures optimal absorption. A fresh koeksister, still slightly warm and dripping of syrup is an unforgettable…

The Best South African Koeksister Recipe - From Ladismith in the Klein Karoo

The Best Koeksister Recipe in South Africa

Looking for the perfect koeksister recipe? This one is from Ladismith's koeksister champion - they're crunchy on the outside and syrupy soft on the inside!

Homemade Berry Pastry - so cute for Valentine's Day! My kids loved making this with me. /mynourishedhome/

Homemade Berry Pastry | My Nourished Home

Homemade Berry Pastry - so cute for Valentine's Day! My kids loved making this with me. /mynourishedhome/

South African Koeksisters - It is a South African syrup-coated doughnut in a twisted or braided shape (like a plait). It is prepared by deep-frying dough in oil, then dipping the fried dough into cold sugar syrup. Koeksisters are very sticky and sweet and taste like honey.

South African Koeksisters

A South African delicacy, koeksisters are a like a donut except they are braided/plaited, fried and dipped in syrup.

How to make a South African classic – Koeksisters

The Blanketwrap

The first thing that you need to make when preparing to bake Koeksisters is the syrup. The secret to the perfect koeksister is leaving the syrup overnight in the fridge. A koeksister or koesister …