How To Make Perfectly Crispy Oven-Baked Fries - One Good Thing by JilleePinterestFacebookEmailPinterestFacebookPrintFriendlyAddthis

Oven-Baked Italian Fries

How To Make Perfectly Crispy Oven-Baked Fries - One Good Thing by JilleePinterestFacebookEmailPinterestFacebookPrintFriendlyAddthis

Oatmeal Bread - Super easy no-fail recipe that makes the BEST toast on the planet.

Oatmeal Bread - Super easy no-fail recipe that makes the BEST toast on the planet.--would be great with raisins and cinnamon as a sweet breakfast bread!

Ystervarkiekoek (FOTO: Donna Lewis) Herman Lensing se Lamingtonkoek.

Lamingtons is ’n lekkerte van australië wat al so deel is van ons kultuur dat jy kan glo ystervarkies, soos ons dit noem, is hier gebore.

Ystervarkies, Eintlik is dié lekkerte Australies, maar omdat my ouma dit só lekker gemaak het, is dit vir my pure Suid-Afrikaans!

Ystervarkies are small cubes of cake that are dipped in chocolate sauce and then rolled in coconut, to resemble hedgehogs. (“Yservarkie” is Afrikaans for “hedgehog”.

How to Moisten a Cake After Baking

How to Moisten a Cake After Baking

Stampmielies.     250 ml (1 k) stampmielies, gewas 1,25 ℓ water 5 ml (1 t) sout 12,5 ml (1 e) botter METODE: Week die stampmielies oornag in die water. Verhit dan in die weekwater en laat ongeveer 2 tot 3 uur lank stadig sag kook.  Roer af en toe om aanbrand te voorkom. Roer die sout by as dit begin sag word en die botter net voordat dit opgeskep word. Dien op met afval, vleis en groente

250 ml k) stampmielies, gewas ℓ water 5 ml t) sout…

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