SA food

Collection by Herna Van

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Russian Napoleon Cake is the ultimate Napoleon Cake and a cousin of the traditional Napoleon Recipe, it is made of crispy layers of puff pastry, sandwiched together with creamy and buttery custard.

Russian Napoleon Cake - Puff Pastry Cake - Let the Baking Begin!

"Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - With a review like this, you know this cake is good!

Buttermilk rusks

Recipe for buttermilk rusks – Vastrap Farm

Posts about Recipe for buttermilk rusks written by Marisa @ Vastrap Farm

When I first arrived in South Africa I was completely unprepared for the local obsession with rusks. To my mind, and to most non-South Africans, a rusk is a dry, hard baby biscuit, designed to aid …

Gerry’s Homemade Rusks

When I first arrived in South Africa I was completely unprepared for the local obsession with rusks. To my mind, and to most non-South Africans, a rusk is a dry, hard baby biscuit, designed to aid …

Melktert met smeerkors

Melktert met smeerkors

Dié resep maak jy in minder as ‘n uur en dit is genoeg vir twee tot drie terte.

Lekkerste Lekker Appeltert

Lekkerste Lekker Appeltert - Resepte Wenke

Bak die tert eerste en gooi dan die sous oor warm tert. BESTANDDELE: 1 k suiker 3 e sagte botter 3 eiers 1 k koekmeel 1 t bakpoeier knippie sout 1/4 koppie melk 1 blik ingelegde appels (of ingelegde vrugte soos verkies. Bv. perskes of kwepers) Spray & Cook METODE: Voorverhit oond tot 180 grade […]