Recipe: Sticky Caramel-Pecan Babka Loaves — Recipes from The Kitchn
It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.
This Baklava recipe is a showstopper dessert! Layers of buttery phyllo dough stacked between a cinnamon walnut filling, then finished with a honey glaze.
Namoura - Lebanese Semolina Cake
This is a traditional dessert, easy and yummy. Dense cake/bars with Middle Eastern flavors like rose water and orange blossom water. Good for every occasion, great after a meal, or with tea or coffee.
The Perfect Ghorayeba | Cleobuttera
Perfected recipe for Egyptian, bakery-style Ghorayeba cookies! Delicate, fine-textured, smooth and melts-in-the-mouth delicious. Why is it that the simplest things are always the hardest to get right? Ghorayeba is a 3-ingredient, plain, seemingly simple drop cookie with no bells and whistles, and a straightforward flavor. How hard can it be? Uhmmm…VERY! Just like basbousa and …
The many buttered layers of phyllo dough, walnut filling, and sweet syrup make baklava the ultimate special-occasion dessert in Greece.
Melt-In-Mouth Cookies, Egyptian Style - Ghorayebah Recipe - Food.com
This is traditional Egyptian cookies which melt in your mouth as soon as you taste it; some times it even melts in your hands before biting to it! Its extremlly delicious and easy to make and bake. Egyptians are doing these cookies for thousands of years now and still doing it in especial occasions most of all the “Eftar Feast” Tips: *Add 1 egg white if it’s not holding it self * After baking slightly open the oven door (1cm) and leave the cookies in it till its rest/cold
Baid al qata (walnut stuffed shortcrust cookies)
Isn't it fascinating how simple ingredients like flour, butter, a pinch of salt and a splash of milk can be used to produce so many different culinary creations? The more recipes I learn from different cuisines and cultures, the more enchanting I find human creativity to be. The recipes that come from different cultures carry a…
Ghraybeh (Middle Eastern Shortbread Cookies)
Ghraybeh! Delicious and delicate Middle Eastern cookies that melt in your mouth. Made from butter or ghee, flour, powdered sugar, and pistachios.