Vanessa Guard
More ideas from Vanessa
Septime  www.girlsguidetoparis.com/subscribe-to-the-girls-guide-magazine/

Septime 66 Rue de Charonne Paris 33 14 367 3829 This tiny, modern open kitchen, controlled by former Agapé chef Bertrand Grébaut, offers seasonal products, impeccable technique and a long waiting list.

These 24 Interiors Have Fully Embraced The Chalkboard Trend  ➤ http://CARLAASTON.com/designed/chalkboard-design-trend

love the doors/windows! and the brick (The Grounds By Caroline Choker In Alexandria, Australia. i love the floor; glass wall/window/door that opens to patio; big wood table and simple chairs(in front of doors?

You can’t smell the sea in west London, but you can savour great fish and chips. Kerbisher and Malt

You can’t smell the sea in west London, but you can savour great fish and chips…

Menus hang from a brass pipe that came from an elevator door. The hooks were salvaged from a Viennese hotel and likely held newspapers.

MENUS How many times have you walked into a restaurant and said, "wow, creative menu! we thought so. Get creative with menu display and make sure, as always, things are branded at every touchpoint.