Hertzoggies are light, puffy pastry tartlets with a delectable apricot jam meringue filling. It may remind you of Louise slice. Hertzoggies are named after General Hertzog, who was South Africa's Prime Minister between 1924 and
This is the method I use to make this traditional South African snack. Best served thinly sliced with an ice cold beer! If you like fatty biltong make sure you get cuts of meat that have a lot of fat. You will lose approx of the weight of your meat.