Amarula Malvapoeding -- Boerekos Kookengeniet
South African Recipes
South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Margarine/Butter (preferably Rama) 250 ml (1 cup) Fresh cream 2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley 1 tsp. Portuguese spice 2-3 fresh chopped garlic Method: Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.
Cape Malay samoosa recipe - Getaway Magazine
How to make your own delicious Cape Malay samoosas.
South African Recipes
South African Recipes | BILTONG
Oxtail and red wine potjie - Cooksister | Food, Travel, Photography
Oxtail and red wine potjie - Cooksister | Food, Travel, Photography. Not sure what to replace oxtail with.
Pampoen Koekies - South African Pumpkin Fritters - Monsoon Cooking
Traditional South African Pumpkin Fritters Recipe with Step by Step Photos. Pampoen Koekies is a South African dessert made with cooked pumpkin. It can be served with powdered sugar or cinnamon sugar or sugar syrup. These are eggless, very light, mildly sweetened and simple to make. If you want you can also add vanilla essence. #desserts #fritters #snacks #recipes #eggless #pumpkin #sweets
Durban Mutton Curry Recipe
Cook the famous Durban Mutton Curry at home with this easy-to-follow recipe. enjoy with rice and all the accompaniements or as our world famous Bunny Chow
Ouma Hannie se melkpoeding
Aletta Lintvelt se ouma Hannie het altyd dié fluweelsagte poeding gemaak, en vandag nog is dit een van haar familie se gunstelinge. Dit is lekker warm óf koud.
Vetkoek and Curried Mince
A traditional vetkoek (fried dough) recipe paired with an amazing curried mince that is sure to please everyone. Vetkoek can be paired with all kinds of fillings both savoury and sweet.
Date Squares recipe
Unbaked, refrigerated Date Squares recipe – a South African favourite. Add brandy, cherries or coconut for extra flavour! Ingredients 1 packet Marie biscuits (200 gram) 100 ml sugar 250 gram chopped dates (1 packet) 115 gram butter 1 egg, whisked 1 teaspooon vanilla essence or brandy