With current alcohol restrictions in South Africa, there is still plenty to do in Stellenbosch…or nothing. Today's blog is all about winding down in the winelands at the Lanzerac Wine Estate. Tap the link to read more.

Celebrate cherries...simply soak in grappa and white balsamic, then serve on a bed of baby spinach with goat’s cheese and a basil and almond gremolata...yum! #jhpgourmetguide #festive #homecooking #keepitsimple #sexysalad #fresh #seasonal

If you missed FMR Fine Food this week, head to our website to hear the podcast. Once your appetite has been whet, scroll to the recipe section and get chef Stephen Fraser of Lanzerac Wine Estate’s recipe for roosterkoek braaibroodjies. The perfect accompaniment to your braai. #jhpgourmetguide #gourmetguide #braaiseason #festiveseason #summerdaysarecoming #braaibroodjies #winelands #FMRFineFood #recipesforyou #braairecipes #proudlySouthAfrican

Carolyn Martin, co-owner of Creation Wines, winner of the Great Wine Capitals Global Network ‘Best of Wine Tourism Awards’ Innovative Wine Tourism Experience category, and winner of the international award, provides haute tips on pairing food and wine. Tune in on FMR Fine Food tomorrow at 10h45. #food #foodshow #radiofoodshow #FineMusicRadio #Wesgro #discoverctwc #gourmetguide #jhpgourmetguide #wineanddine #winepairings #winelands #greatwinecapitals #southafricanwine

From the Mediterranean Sea to the Atlantic Ocean, a journey for the epicurean. Click link to read today's blog. #hotoffthepress #capetownnewbies #gourmetguide #jhpgourmetguide #bloggers #mediterraneansea #atlanticocean #memories #cookingdemonstration #tapasfortwo #chefswarehousetintswalo #restaurantofferings #restaurantopenings #bestviews

An olive is a fruit, which makes olive oil a fruit juice! If you want to live longer, make extra-virgin olive oil your first choice for healthy cooking and eating. Buy and support local www.oliodesignandco.co.za/shop. #internationalextravirginoliveoilday #localproduce #southafricanproducers #oliveoil #extravirgin #healthycooking #makehealthychoices #livelonger #eatwell #nature #spring

Fresh and flavourful fennel and blood orange salad. #jhpgourmetguide #heritageday #southafrica #seasonalingredients #saladrecipes #fresh #flavourful

THE PERFECT BLEND OF FOOD AND ICONIC WINE. Our first weekend winelands experience was blissfully executed at Klein Constantia.

Fancy a dash of chilli (or lemon) to keep the chills at bay? Click the link - it's not only about the bottle, it's what is inside that counts. #jhpgourmetguide #gourmetguide #oliveoil #supportlocalbusiness #supportlocal #liquidgold #SouthAfrica

Are you looking to develop an appetite for words and enter the exciting world of food? Our online food-writing course offers flexibility, personal mentoring and the skills to kick-start your career as a food writer. Sign up today and join our global tribe of chefs, bloggers, photographers, social media managers, business owners and other passionate, aspirant writers. #jhpgourmetguide #gourmetguide #timetoupskill #courses #elevateyoureducation #learnfromothers #writersdelight…

There's something new on the menu for food lovers Our popular food-writing course is now online – eight chapters and 12 assignments to help you make food-writing your career or hobby. Creative, unintimidating and inspiring, rather than purely theoretical, it can be completed in a few weeks, or longer. Applications are open via our website. #jhpgourmetguide #gourmetguide #onlinewritingcourses #foodwriting #upskillyourself #onlinecourses #fortheloveoffood #loversofwriting…

The culinary journey at Grei is an unforgettable one...six courses of innovative dishes that are simply stunning from start to finish. Finesse, flair and flavour. #jhpgourmetguide #gourmetguide #culinaryjourneys #restaurantsinjoburg #chefsinsouthafrica #unforgettableexperiences #innovationonaplate #southafrica #brandsouthafrica #wearesouthafrica

Chef Darren Badenhorst's inimitable flair with flavours and presentation is evident in every dish at Le chêne restaurant on the Leeu Estate in Franschhoek. #jhpgourmetguide #gourmetguide #SouthAfricanrestaurants #finedining #wineanddine #hellofranschhoek #gourgeoussetting #dinewithviews

There are 12 reasons to buy the March 2020 issue of South Africa's Country Life magazine. Chef Virgil Kahn of three-plated Indochine restaurant on Delaire Graff Estate being featured is the best reason - a journey from the Cape to the east. #jhpgourmetguide #gourmetguide #toprestaurants #southafrica #threeplatedrestaurant #brandSouthAfrica #weareSouthAfrica

Visit our website to find South Africa's top restaurants (plated and rated), read about awarded chefs and journey through delicious recipes.

Visit our website to find South Africa's top restaurants (plated and rated), read about awarded chefs and journey through delicious recipes.