HOW TO MAKE ROUND PUFF-PUFF WITHOUT USING YOUR HANDS
I have a great recipe for puff-puff that my mom shared on this blog, yes she did! Did you miss it? Click HERE to see it! Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. In this recipe I share how you can make puff puff with minimal ingredients and without touching it...yes! Still…
Chakalaka (South African)
It's been quiet on the blog because lately a lot of life has been happening instead, I've got so many wonderful things on and some great things that I'm working towards at the moment. But I do have a file full of photos and recipes to share with you, and I'll do my best to get as many of them up as I can. I'm going to be taking the next couple of months off my world food challenge, because I've got a bit too much else happening. But I have quite a few recipes left over from South Africa…
Putu pap in a potjie
There are three principles to making putu pap successfully, say Jan Braai. They are managing the ration of water to maize meal, building an iceberg and using a two-tined fork.
Vetkoek - Immaculate Bites
Vetkoeks South African aka Fat Cake, crispy outside and warm and fluffy inside filled with minced curry with step-by step pictorial
Bunny Chow - South African street food - My Easy Cooking
Bunny Chow! What more can I teach you about this hot and spicy tummy filler? Jeanne the Cooksister has made it, Juno from Scrumptious South Africa has made cute little bite-size bunny chows so this might be all old news to you, but in case you have missed out on this popular street food, stay […]
Yuppiechef Recipes and Behind-the-scenes Blog
The Enkosi Cookathon is over for this year (Enkosi, we miss you) and we are still blown away by all those gutsy people out there who rolled up their sleeves and got stuck into cooking some Mzanzi grub. (Have you checked out the Enkosi Cookathon collage?) Stywe pap with sheba (phutu and relish) was one…
South African Traditional Food | Food and the Fabulous
South African Traditional Food - 4 local South African personalities share what their favourite traditional foods
Ethical Volunteering in South Africa | Gap Year Travel | Volunteer Abroad | South Africa | Cape Town
Ethical Volunteering with the best range of affordable Community, Child Care, Wildlife and Conservation volunteer projects in South Africa.
Dumplings and Lamb Stew, One Of Mzansi's Favourite Comfort Dishes
Dumplings and Lamb Stew - a comfort food you won't easily get enough of. It's not just for the cold winter season. It's perfect for any season.
What is it? Walkie-talkies are the feet (walkies) and heads (talkies) of chickens. They are boiled together to facilitate the removal of chewier bits, then the pieces are seasoned and cooked according to taste.