And now for some DRY WORS, a popular South African snack, this one made of venison. Lexi Mills says it's one of the top 10 foods she and other South African expats miss: http://thedisplacednation.com/2012/05/08/when-in-london-hey-ag-no-man-10-foods-i-still-miss-from-my-homeland/love biltong.co.uk
Delicious South African sweetcorn bread. South African women have baked bread for generations, a tradition that is - sadly - not as popular anymore... Still, there’s nothing quite like the smell of freshly baked bread in your home - or the taste of warm sweetcorn bread with a good portion of butter melting into it . . .
Pannekoek, South Africa: Originating from the Danish, South Africans typically serve these crepe suzette style pancakes with sweet fillings like a milk tart filling or simply sprinkled with cinnamon sugar. You'll find them sold at all sorts of farmers markets across the region. http://www.virginholidays.co.uk/destinations/africa/south-africa-holidays