Portuguese custard tarts | Food From Portugal
Try these typical Portuguese Custard Tarts. Filled with a delicious cream sprinkled with cinnamon and sugar, it’s impossible to resist.
Sosaties (South African lamb and apricot kebabs) - Caroline's Cooking
Sosaties are a South African braai (BBQ) classic - the apricot jam-curry marinade on these skewers might sound unusual, but it's so easy and delicious!
Portuguese Shrimp Croquettes - Rissóis de Camarão | Photos & Food
These delicious Portuguese morsels of savory pastry are full of shrimp and flavour. Call them an appetizer... or a main course... make them now!
My big, fat South African potato bake - Cooksister | Food, Travel, Photography
This creamy, cheesy potato mushroom bake is always a favourite at South African braais/barbecues. Easy to make and delicious to eat, it's a real crowd-pleaser!
Carinè's Ouma Babsie's Health Rusk
The Good Housekeeping team has decided to share their family’s most delicious secret recipes with their readers! Here’s Carinè Müller, our assistant Afrikaans translator, typesetter and production assistant, Ouma Babsie’s Health Rusk recipe. #GHFamilyRecipes
Cod fritters | Food From Portugal
This typical Portuguese recipe of cod fritters is appreciated by all, can be served with lettuce salad or with a delicious tomato rice. Try it! Latest videos SUBSCRIBE TO OUR NEWSLETTERSubscribe to our newsletter and receive new recipes every week in your inbox. Email MAIN INGREDIENTS OF THIS RECIPE: - Cod, onion, potato, eggs, parsley HOW TO MAKE COD FRITTERS: Cook the potatoes and the cod in a saucepan with water. Remove the cod about 5 to 6 minutes after the water starts boiling. Drain…
Mieliepap, the oven baked tart made from Maize Meal that is very tasty
Do you know how simple it is to make this Mieliepap? Simpler than you think! A perfect side dish for a braai that is sure to impress.
Cass Abrahams' recipe for bobotie, the Cape Malay way
A lovely blend of flavours accounts for the popularity of this well-known Cape Malay dish.