Gitte Elrick
More ideas from Gitte
Old Fashioned Southern Bread Pudding from Deep South Dish blog - a southern bread pudding using leftover bread and a can of fruit cocktail and finished with a drizzle of whiskey sauce.

Old Fashioned Southern Bread Pudding from Deep South Dish blog - a southern bread pudding using leftover bread and a can of fruit cocktail and finished with a drizzle of whiskey sauce.

Ouma Hannie's milk pudding

Ouma Hannie's milk pudding

LEKKER RESEPTE VIR DIE JONGERGESLAG: GESONDHEIDS BESKUIT

LEKKER RESEPTE VIR DIE JONGERGESLAG: GESONDHEIDS BESKUIT

Tagines are a wonderful way of bringing a little unique and exotic North African flavour to a meal. Lamb, perfumed with saffron and spices, is married beautifully with the sweet depth of plumped apricots and the crunch of whole almonds. This stunning dish is a real showstopper but couldn’t be simpler to make.

Tagines are a wonderful way of bringing a little unique and exotic North African flavour to a meal. Lamb, perfumed with saffron and spices, is married beautifully with the sweet depth of plumped apricots and the crunch of whole almonds. This stunning dish is a real showstopper but couldn’t be simpler to make.

Beefless Stew: This hearty stew has everything you love about beef stew, but without the beef! It has large chunks of potato, carrot, celery, and onion, and portabella mushrooms stand in for the beef. Garlic, paprika, and fresh rosemary provide excellent flavor.

Beefless Stew: This hearty stew has everything you love about beef stew, but without the beef! It has large chunks of potato, carrot, celery, and onion, and portabella mushrooms stand in for the beef. Garlic, paprika, and fresh rosemary provide excellent flavor.

The best fat burning foods. Top 30 fat burning superfoods

The best fat burning foods. Top 30 fat burning superfoods