Tomato bredie recipe | South African recipes | Cookbook.co.za

tomato_bredie (We don't eat lamb or mutton but this works just as well with beef - just cook it slowly for longer)

Jaffles - A South African tradition

A South African treat, and by combining your favorite filling combinations it can be transformed in a charming meal idea.

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South African Vetkoek

Vetkoek The English have Yorkshire Pudding and the South Africans have Vetkoek! Fill it with mincemeat, cheese or any thing else that comes to hand.

During the week, I'm always looking for a way to get beyond ordinary b-b-boring boiled rice. Hello. Cue our friends of South Africa... they have the answer with "Geelrys," which literally translate...

South Africa's Yellow Rice | Geelrys

South African Yellow Rice with raisins is made by adding turmeric to the cooking water, along with raisins. In Afrikaans it's called 'Begrafnisrys' which means 'funeral rice'.

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