Pan-Seared Brussels Sprouts with Cranberries and Pecans. I Was Never A Fan Of Brussels Sprouts. That Is Until This Recipe Changed Everything! These Taste So Good. Now I Can't Stop Eating Brussels Sprouts In My Side Dishes. (Omit the cheese)
Lemon Cupcakes with Lemon Cream Cheese Frosting - Soft, fluffy, moist and very lemony cupcakes! Easy one-bowl, no-mixer recipe for cupcakes that taste like they're from a bakery! save for the frosting recipe
Melt in Your Mouth Baked Chicken Ingredients frozen chicken breasts 1 cup plain greek yogurt (I used Chobani) ½ cup freshly grated parmesan cheese 1 tsp garlic salt ½ tsp Mrs. Dash, any flavor ½ tsp ground black pepper 1 tsp garlic powder 2 tsp.