South African Recipes | DROËWORS / DRYWORS

Droëwors is a South African snack food, based on the traditional, coriander-seed spiced boerewors sausage.

Smoky Lamb Knuckle Potjie - A potjie is an Afrikaans word for cooking vessel used outdoors over an open wood fire. It has also become the term for a stew-like recipe or meal cooked in the vessel over the open fire. And alas, it has even become a verb: “We’re going to potjie this weekend.”

We've got the best laid dinner plans for you. Enjoy this appetizing Osso Bucco. Rich in flavor, it is the perfect way to please your dinner guests. They are certain to say shank you

Recipes - I Love Cooking, How to cook South African recipes.   Ginger & Soy Pork Kebabs

Sensational summer-sizzler perfect for weekend fare el fresco. As always, if you love cooking, you will make the recipe yours by adding more or less of the ingredient you fancy .