Cameroon: Tender and tasty pancakes- Add this to your pancake repertoire. Cross between crepes and pancakes
Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.
Traditional South Africa Malva pudding - I Cook Different
Chakalaka is a fantastic vegetarian "chameleon recipe." Use it as a condiment, as a vibrant accompaniment to rice or mealiepap, or even as a standalone stew.