Rhubarb Banana Bread with Cardamom Glaze - Zest & Simmer
Rhubarb Banana Bread with Cardamom Glaze - this banana bread is moist, sweet with a hint of tartness and the cardamom glaze really makes this one stand out in a crowd! This is a perfect way to use up your remaining rhubarb.
Strawberry Rhubarb Oatmeal Bars
Strawberries and rhubarb are the perfect combination. This Strawberry Rhubarb Oatmeal Bar recipe is easy and delicious! It's a perfect spring dessert.
These muffins are best when freshly baked, but they’re still good the second day. Just reheat them in a 350°F oven for 3 to 4 minutes to refresh them (or a few seconds in the microwave).
NYT Cooking: Take advantage of rhubarb season with this easy dessert. Baked and unmolded, this cake resembles a pale pink mosaic atop velvet-crumbed and vanilla-infused cake. The rhubarb, which you’ll add in raw, is tangy and tender, firm enough to give you something to chew over. It’s an easy half-hour of prep and another hour and change in the oven, ample time for a light supper, anticipation of dessert hanging in the spring air.
Raspberry-Rhubarb Muffins - Foodess.com
We have had an amazing early, hot spring in the Pacific Northwest. Our raspberries, which typically appear closer to July, have already been out for two weeks.