Chocolate Stores

Godiva Chocolatier’s new Fifth Avenue flagship at 52nd Street is the company’s first presence on the venerable shopping avenue since 1972. Customers are drawn into the store by “theater in the window,” in which a chef dips strawberries into a vat of melty chocolate. For more on Fifth Avenue retailing, read New York editor Eric Feigenbaum’s piece, “New York’s Fifth Dimension,” in the November issue or by clicking here.

The best artisan chocolate around is found in Brooklyn

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Belgium, grouped with Luxembourg and the Netherlands to make up the Benelux countries, is a fascinating tourism destination. Here's how to get around.

at Mast Brothers. isn’t their space amazing? I’ve been meaning to try the chocolate bar made with Stumptown Coffee. {from the selby}

open till midnight, but sadly no "Crunchy Frog" to be found there ;)

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"Forget love, I'd rather fall in chocolate!" Can you imagine a restaurant where you can not only eat and drink chocolate, but smell its fragrant aromas, experience the different textures, feel its silky softness, taste exotic and surprising chocolate flavors and be surrounded by flowing liquid chocolate! All that in a space decorated with delicious chocolate-y colors! Sounds like a chocolate paradise, and Maya La Chocolaterie could be called just that. The motto of Maya La Chocolaterie is…

The Chocolate Line in Antwerp, Belgium. Once Napoleon's Kitchen!

Chocolaty goodness, from Asheville to Yerevan