TV chef Phil Vickery presents the award to Atholl Milton CEO of Bunnychow, for the Full English Bunny

Brioche loaf filled with a FRY UP wins a UK breakfast awards

TV chef Phil Vickery presents the award to Atholl Milton CEO of Bunnychow, for the Full English Bunny

Want to know where to get the most exciting full English in the UK?

Want to know where to get the most exciting full English in the UK?

The winner of the UK's Best Breakfast Awards 2015 is *drum roll please* London restaurant Bunnychow. As part of National Breakfast Week (yes, it's a thing, don't question it), Bunnychow...

Bunnychow. For those of you that don’t’ know… – I’ll begin by assuring you that no, it is not rabbit. Bunnychow is a dish that originated in South Afria, the equivalent to our fish and chips if you will. It consists of a crusty loaf of bread, stuffed with yummy fillings. What with the …

Bunnychow. For those of you that don’t’ know… – I’ll begin by assuring you that no, it is not rabbit. Bunnychow is a dish that originated in South Afria, the equivalent to our fish and chips if you will. It consists of a crusty loaf of bread, stuffed with yummy fillings. What with the …

Foodporn Queen!

BUNNYCHOW.

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