Gaz Worrall
More ideas from Gaz
kira2  Solar Fun In A Sail If I have to sum up the innovative quotient in the Kira Yacht, then it has to be the lead in the keel of the boat, which is designed to become a giant battery charger thanks to the solar cells in the sail. 40-meter Sail Yacht allows the owner to live in complete comfort and with zero carbon footprint.

Future forward Kira Yacht is printed, features solar cells in the sail and aims to have a zero carbon footprint!

kira2  Solar Fun In A Sail If I have to sum up the innovative quotient in the Kira Yacht, then it has to be the lead in the keel of the boat, which is designed to become a giant battery charger thanks to the solar cells in the sail. 40-meter Sail Yacht allows the owner to live in complete comfort and with zero carbon footprint.

Future forward Kira Yacht is printed, features solar cells in the sail and aims to have a zero carbon footprint!

Home cured Capicola......I'm going to make my own smokehouse because there are a lot of Italian style hams and sausages that you need to smoke.....not to mention to make hickory smoked bacon too

Home cured Capicola.I'm going to make my own smokehouse because there are a lot of Italian style hams and sausages that you need to smoke.not to mention to make hickory smoked bacon too

Duck breasts with port reduction

This Sally Schneider recipe for seared duck breasts with port wine reduction is a good one to have in your repertoire — it's simple yet it's bistro quality.

Today I propose an extremely simple recipe, ideal for renewing your drinks and impress your friends. The ingredients are very simple: a good duck breast, coarse salt, herbs, spices... and two weeks...

Today I propose an extremely simple recipe, ideal for renewing your drinks and impress your friends. The ingredients are very simple: a good duck breast, coarse salt, herbs, spices. and two weeks.

Prosciutto is a common staple in Italian households. Often associated with the renowned antipasto duo of prosciutto-melone, there are tons of ways to enjoy this seasoned delicacy, the best probably being alone or in a tasty panino. While most would tend to buy it sliced at their local butcher shop, others will venture into curing it themselves in their own cantina for a fraction of the cost.

Prosciutto is a common staple in Italian households. Often associated with the renowned antipasto duo of prosciutto-melone, there are tons of ways to enjoy this seasoned delicacy, the best probably being alone or in a tasty panino.

One thing above all others makes my kids happy: Canadian Bacon and Pineapple Pizza. (I’ll admit, I’m fond of it, too.) So, confident in my general bacon-making abilities I embarked on a…

One thing above all others makes my kids happy: Canadian Bacon and Pineapple Pizza. (I'll admit, I'm fond of it, too.) So, confident in my general bacon-making abilities I embarked on a Canadian Ba.