Best malva pudding ever
Milk Tart — What the Fruitcake?!
A baking and cooking blog with recipes and photos
O gits! Ons vind nie die blad waarna jy soek nie.
Die meeste mense kook die groenbone baie pap wanneer hulle dié bredie maak. In my weergawe is die bone nog effens bros en vars – nes ek daarvan hou.
South African Style Lemon Meringue Pie
This is a taste sensation - the zing of the lemon, the creamy sweet condensed milk and the buttery crunch of the cookie base. Mmmmm.....and it prevents scurvy!
Koeksisters - A South African Treat
This popular South African treat (pronounced “cook-sister”) is a plaited and fried doughnut dough, dipped in delicious ‘syrupy’ goodness. Being South African, Koeksisters are really one of my favourite treats, and I've always wanted to
Ertjie-en-spek-sop
In snerpende koue weer is 'n vullende sop mos trooskos. Ertjie-en-spek-sop 6 porsies 312 ml
Language only South Africans will understand | FinGlobal
You may not be aware of this, but not everyone in the world speaks South African. And in honour of South African lingo, we've put together a list of slang words.
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A local-is-lekker favourite - with a delicious chocolaty twist!
MILK TART COOKIE CUPS
Nothing beats milk tart and this recipe puts a spin on the South African favourite. Try these milk tart cookie cups for the ultimate treat.
Granadilla Fridge Tart Recipe
Ingredients x1 packet Marie Biscuits / Tennis biscuits / Digestive biscuits x1 Moirs Lemon Jelly x2 Tins Goldcrest Granadilla Pulp 125g Butter, melted x1 tin Condensed Milk Method Crush the biscuits and mix with the butter. Press this into an 8” pie plate. Mix one packet lemon jelly with 3/4 cup boiling water. Stir well. Add 2 tins granadilla pulp, stir in well, add 1 tin condensed milk and mix well. Pour onto the biscuit biscuit base and chill until set. Serve with fresh cream or a drizzle…
South Africa: Koeksisters
Koeksisters are small crispy donuts that are popular in South Africa. They are braided and fried, then soaked in a fragrant sugar syrup.
South African Don (Dom) Pedro
A creamy vanilla blended drink with a serving of Kahlua. Great for a hot summer’s night.
South African Koeksisters Recipe
A sweet South African heritage delicacy - crisp pastry plaits are fried and dipped in an aromatic syrup! Pastries similar to these originated centuries ago in Batavia in the East and the recipe brought to South Africa by the Malayan settlers together with many other. The syrup needs to be made in advance and chilled overnight. Submersing the hot fried koeksisters in ice cold syrup ensures optimal absorption. A fresh koeksister, still slightly warm and dripping of syrup is an unforgettable…