Food

74 Pins
·2mo
Fluffy Yoghurt Cake - Japanese Cheesecake with yoghurt.
A delicious, light and fluffy version of Japanese Cheesecake. Fluffy Cheesecake - Japanese Cheesecake with yoghurt. • 15cm springform cake tin • 3 egg yolks • 30g cooking oil • A pinch of salt • 210g unsweetened yogurt • 2g vanilla • 35g cake flour • 15g cornstarch • 3 egg whites • 5g lemon juice • 65g sugar Method: • Mix yolks, cooking oil, salt, yogurt, vanilla, cake flour, and cornstarch in a separate bowl. • Beat egg whites with lemon juice and sugar. • Gently fold in egg white mixture. • Bake in a water bath in the oven for 40-45 minutes at 150°C. Do not open the oven door during the baking process as this causes the cake to deflate. Recipe by Vy Khue
a blue bowl filled with food on top of a table
Chickpea, Tomato + Harissa Stew with Herby Yoghurt
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20m
Top view of a bowl full of creamy vegan chickpea soup with a spoon and a slice of bread. Garlic, Garlic Chickpeas, Chickpea Soup, Cheeseburger Chowder, Chowder, Cheeseburger
Easy Garlic Chickpea Soup (Vegan)
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30m
an old green car parked in a garage
1957 Volkswagen Oval Window Beetle for sale Original Interior - Daniel Schmitt & Co. Classic Car Gallery