KOEKSISTERS

In the category of African fried dough- puff puff, African doughnuts…

Koeksister >> A Dutch/South African desert - yummy!

South-Africa - Koeksisters: A traditional South African treat, koeksisters are wickedly sweet and make for a delicious tea time treat.

These South African Doughnuts are gooey, sweet and very sticky - crisp on the outside and tender inside. Read More by trishroyal

recipes south africa, south african dessert recipes, recipe for koeksisters, traditional south african recipes

The best South African koeksisters recipe via The Kate Tin- South Africa study

The best South African koeksisters recipe via The Kate Tin- South Africa study

South African Traditional Koeksisters (Twisted Sisters) — Gooey, sweet and very sticky - crisp on the outside and tender inside.

South African Recipes: KOEKSISTERS (with yeast) (The Complete South African Cookbook, pg. 307) A koeksister is a South African syrup-coated doughnut in a twisted or braided shape (like a plait). It is prepared by deep-frying plaited dough rolls in oil, then dipping the fried dough into cold sugar syrup. Koeksisters are very sticky and sweet and taste like honey.

The ladies from the NG Kerk Oudtshoorn-Noord could teach Charles and Fortune a thing or two about Koeksisters