Feeding My Ohana
Collection by Lauriesi • Last updated 7 hours ago
What we are eating
Orange Olive Oil Cake
Orange Olive Oil Cake. A refreshingly light tasting yet very moist cake made with fresh squeezed orange juice, orange zest and your favorite mild olive oil
Two Bite Crostini Party Ideas w/ Recipes
Two Bite Crostini Party Ideas w/ Recipes
My Daddy’s Ogo
Mixed Plate and Modern. Most Asian, Thoroughly American Home Cooking
BulGoGi Korean BBQ Recipe
This is so good that my son will make an exception to the no-cow rule to eat this one. Short ribs or ribeye steak are the highly recommended options, but chicken (definitely second choice) will...
Chinese Chicken Salad Recipe
This is a long overdue Chinese chicken salad recipe. I'm not even sure what makes it a "Chinese" salad, considering I looked at cookbooks from the Japanese Buddhist Temple, my Mom's "American"...
Sanny's Spam and String Beans Recipe
Spam is a bona-fide food group for this Hawaii girl and her family. You'd be amazed at how many string beans are eaten this way.
Kim Chee Pork Recipe
Pork and kim chee were made to be friends. Add enoki mushrooms to the mix, and this is a great thing to eat with hot rice. I love this dish because it's spicy and sturdy enough for winter meals...
Tropical Fruit Salsa Recipe
In a single book, there three very close tropical fruit salsa/relish recipes. One of them was from the Halekulani and the esteemed Chef Mavro. Then there were the 73 from epicurious and 145,000...
feeding my ohana
American Asian Home Cooking--Easy Family Recipes
Butterscotch Pumpkin Bundt Recipe
Everything about it says "autumn." Even my daughter, who doesn't care for pumpkin pie, loves this cake. I love this cake and have been known to eat it for breakfast, lunch and dinner. It's a...
Korean Mushroom Tofu Recipe
I love tofu. I love Korean food. And all the invited ingredients hold a nice little flavor party in this dish. I used fresh shiitake and enoki mushrooms, but you can use whichever 'shrooms you like...
Recycled Croissant Bread Pudding Recipe
This started out as a Martha Stewart recipe, as a way to use leftover Costco croissants. The husband really modified the original recipe quite a bit--croissants and sugar are the only items that are...
New Year's Kuromame Recipe
Kuromame are sweet black beans that you eat for New Year's for good luck. You are supposed to eat one bean for each year of your life. So if you are lucky and healthy, you could end up eating a lot...
Hokulani Bake Shop
Bakery in ‘Aiea, HI
Misoyaki Butterfish
Mixed Plate and Modern. Most Asian, Thoroughly American Home Cooking
Braised Kabocha Recipe
Braised kabocha is simple, down-home Japanese cooking. My grandma made it; my mom makes it, and my kids, sisters, nieces and nephews all eat it. Kabocha is Japanese pumpkin. It looks like a green...