Ricotta Zucchini "Meatballs" - Delicious, melt-in-your-mouth-amazing zucchini meatballs with ricotta and parmesan cheese, topped with a warm and bubbly tomato sauce! Use PAM spray otherwise they stick!
Juicy and flavorful turkey meatballs swimming in a sea of homemade marinara sauce. Baked and ready in about 30 minutes.I added carrots, Worcestershire sauce, soy sauce, and hot sauce to this recipe.
A meal prep staple, only 8 ingredients, and with hidden veggies in them, these Whole30 approved Slow Cooker Chicken Zucchini Meatballs make the easiest healthy dinner option without the fuss! Made in the crockpot and paleo, gluten, dairy free! - Eat the Gains #paleo #glutenfree #whole30 #mealprep