Xmas party food jamie oliver

Incredible mulled cider  It’s not hard to make this from scratch, just pick up a few bottles of decent scrumpy and give this a try

Incredible mulled cider

Incredible mulled cider It’s not hard to make this from scratch, just pick up a few bottles of decent scrumpy and give this a try

The best roast turkey - Christmas or any time

The best roast turkey - Christmas or any time

Tear ‘n’ share garlic bread by Jamie Oliver - perfect for sharing.

Tear ‘n’ share garlic bread

Guests won’t be able to resist these bite-sized crispy potatoes, roasted with rosemary and honey and topped with crumbled gorgonzola

Hasselback potatoes with gorgonzola & honey

Guests won’t be able to resist these bite-sized crispy potatoes, roasted with rosemary and honey and topped with crumbled gorgonzola

Vegan mushroom rolls Perfect finger food This is my twist on classic sausage rolls, with a herby mushroom filling surrounded by golden puff pastry

Vegan mushroom rolls

Vegan mushroom rolls Perfect finger food This is my twist on classic sausage rolls, with a herby mushroom filling surrounded by golden puff pastry

Squash, sage & chestnut rolls.  Not in season but found frozen locally grown chestnuts & will try them out. Leave out the egg brush for the pastry to make it vegan.

Squash, sage & chestnut rolls

Squash, sage & chestnut rolls. Not in season but found frozen locally grown chestnuts & will try them out. Leave out the egg brush for the pastry to make it vegan.

Roast Potatoes and Carrots | Vegetables Recipes | Jamie Oliver Recipes

Roast potatoes, parsnips & carrots

Baked New Potatoes | Vegetables Recipes | Jamie Oliver Recipes

Baked new potatoes with sea salt and rosemary

It's dramatic and stretches the meat a fairly long way. The case of pastry and minced mushrooms keeps the breast moist and delicious and is a little forgiving so the meat holds its juices. You could assemble it a day before and just leave it in the fridge ready to over ...

Turkey wellington

It's dramatic and stretches the meat a fairly long way. The case of pastry and minced mushrooms keeps the breast moist and delicious and is a little forgiving so the meat holds its juices. You could assemble it a day before and just leave it in the fridge ready to over ...

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