Spanish-style potato and chorizo soup This richly coloured and delicious soup is particularly warming on a cold day and is wholesome and nutritious. Served with crusty bread it makes a filling lunch. Chorizo sausage gives a wonderfully s
Caramelized Sweet Potato and Kale Fried Wild Rice is a flavor-packed side dish that is anything but forgettable! To Veganize use veggie stock and vegan "butter"- pretty good! Balsamic flavor is tasty :) ***
Crispy potato skins filled with delicious mexican filling make a great lunch, dinner or post-exercise recovery meal. Easy and quick to make, naturally vegan and glutenfree too. Top with Earth Balance MindfulMayo!
Roasted Sweet Potato, Wild Rice, and Arugula Salad: served with a simple lemon and olive oil dressing. I licked the plate clean. - ditch the oil when cooking the sweet potatoes and use a fat free dressing for WFPB version