There’s no denying that sweet potato fries are one of the tastiest ways to eat these superfoods, which have been named as one of the ‘World’s Healthiest Foods'. However, if you’ve cooked them before, you’ll know they can be very tricky to master, and invariably they end up being more soggy than crispy. Here’s our top tips to help you bake the crispiest, tastiest sweet potato fries you’ve ever eaten!
The Best Damn Gluten Free Vegan Chocolate Chunk Cookies: only 7 healthy whole food ingredients are required to make these melt-in-your-mouth chocolate chunk cookies! They bake in only 11 minutes! || http://fooduzzi.com recipe