WHITE RUSSIAN (Munich Style) - 1-1/2 ounces vodka; 1-1/2 ounces Kahlua; 3 ounces heavy whipping cream or milk - Place ice in a rocks glass. Pour the vodka, Kahlua and cream into the glass. Yield: 1 serving. Do not stir, should look 'swirly'.

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Perfect White Russian Ingredients 1.5 oz vodka 1 oz Kahlua (or your preferred coffee liqueur) 1 oz heavy cream 1 cinnamon stick (optional) 2-3 large ice cubes Recipe 1. Place ice cubes in a lowball glass. Add vodka, Kahlua and heavy cream. 2. Stir with cinnamon stick to add a little flavor (or a spoon to keep it traditional). Leave cinnamon stick in as a garnish.

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White Russian Cupcakes inspired by the classic cocktail - Baileys whipped cream sponge, topped with a White Russian buttercream and a hidden dark chocolate and vodka ganache centre.

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A dessert cocktail recipe everyone will love: Chocolate White Russians. Made with Kahlua, Vodka, Cream, Chocolate Syrup, and garnished with a chocolate bar.

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In case you’ve never tasted a White Russian, it’s similar to a Kahula and Cream plus vodka. The resulting cocktail is like a thin chocolaty milkshake with vodka.

My love for cocktails knows no bounds, and living with a cocktail expert has definitely allowed me to pursue many flavour combinations! I wanted to whip up something dreamy and festive, something to sip on as you snuggle up in your PJs, with a Christmas film playing in the background. And so, the Salted Caramel White Russian was born. This is a really simple drink, so I went all out with the garnish. I swirled the glass with salted caramel sauce first, to add a little somethin’ somethin’…

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