Pinterest
Rica sopa de mute colombiana. Preparada con mute (white hominy), espinazo y patas de cerdo, papa, hierbas de olor y cilantro picado. Una maravillosa sopa para compartir en familia en las épocas de frío. www.antojandoando.com

Sopa de Mute

Rica sopa de mute colombiana. Preparada con mute (white hominy), espinazo y patas de cerdo, papa, hierbas de olor y cilantro picado. Una maravillosa sopa para compartir en familia en las épocas de frío. www.antojandoando.com

White Hominy - Recipes - Cooks.com

White Hominy - Recipes - Cooks.com

Rica sopa de mute colombiana. Preparada con mute (white hominy), espinazo y patas de cerdo, papa, hierbas de olor y cilantro picado. Una maravillosa sopa para compartir en familia en las épocas de frío. www.antojandoando.com

Sopa de Mute

Rica sopa de mute colombiana. Preparada con mute (white hominy), espinazo y patas de cerdo, papa, hierbas de olor y cilantro picado. Una maravillosa sopa para compartir en familia en las épocas de frío. www.antojandoando.com

Nanas Pozole Mexican Soup 5.5 hrs to make serves 8-10 Tried and true family recipe from Nana herself! This Pozole Mexican Soup with beef and hominy is a family favorite dish often served during Pickeds Ingredients Produce 2 (29 ounce) white hominy white 1 Bay leaf 1 Cabbage 1 tbsp Garlic 1 Lemon or lime wedges 1 Mexican oregano 1 Onions 1 Radishes Condiments 1 (28 ounce) can Red chile sauce Baking & Spices 1 Garnish - toppings 1 tbsp Red chili powder 1 tbsp Salt Nuts & See

Nanas Pozole Mexican Soup 5.5 hrs to make serves 8-10 Tried and true family recipe from Nana herself! This Pozole Mexican Soup with beef and hominy is a family favorite dish often served during Pickeds Ingredients Produce 2 (29 ounce) white hominy white 1 Bay leaf 1 Cabbage 1 tbsp Garlic 1 Lemon or lime wedges 1 Mexican oregano 1 Onions 1 Radishes Condiments 1 (28 ounce) can Red chile sauce Baking & Spices 1 Garnish - toppings 1 tbsp Red chili powder 1 tbsp Salt Nuts & See

The White Hominy.

The White Hominy.

White hominy soup with braised pork (pozole rojo de Jalisco) | One of the most popular soups in Mexico, this is made with puffed corn, or hominy, and every state has its own version. Pozole blanco (white pozole) is the basic version, and the dish then evolves according to what ingredients are added. Pozole comes from the Nahuatl (Aztec) word for foam or froth because the dried corn kernels open like a flower and create froth when cooked. This particular style is emblematic of Jalisco. It’s a…

White hominy soup with braised pork (pozole rojo de Jalisco)

White hominy soup with braised pork (pozole rojo de Jalisco) | One of the most popular soups in Mexico, this is made with puffed corn, or hominy, and every state has its own version. Pozole blanco (white pozole) is the basic version, and the dish then evolves according to what ingredients are added. Pozole comes from the Nahuatl (Aztec) word for foam or froth because the dried corn kernels open like a flower and create froth when cooked. This particular style is emblematic of Jalisco. It’s a…

Pozole Blanco (White Hominy Stew with Pork) | Mexican Food Memories

Pozole Blanco (White Hominy Stew with Pork) | Mexican Food Memories

Louie’s Holiday Manicotti. VegNews Magazine. Well's Vegetarian Thanksgiving. New York Times. Onion, garlic, cashews, nutmeg,white hominy, silken tofu, breadcrumbs, puréed butternut squash  vegan mozzarella, manicotti pasta. Dairy free

Louie’s Holiday Manicotti. VegNews Magazine. Well's Vegetarian Thanksgiving. New York Times. Onion, garlic, cashews, nutmeg,white hominy, silken tofu, breadcrumbs, puréed butternut squash vegan mozzarella, manicotti pasta. Dairy free

Cuban Mojo Marinated Pork (Lechon Asado) - from The Food Charlatan // This pork is insanely good. It's so easy, all you do is marinate and roast!

Cuban Mojo Marinated Pork

Cuban Mojo Marinated Pork (Lechon Asado) - from The Food Charlatan // This pork is insanely good. It's so easy, all you do is marinate and roast!

White hominy soup with braised pork (pozole rojo de Jalisco) | One of the most popular soups in Mexico, this is made with puffed corn, or hominy, and every state has its own version. Pozole blanco (white pozole) is the basic version, and the dish then evolves according to what ingredients are added. Pozole comes from the Nahuatl (Aztec) word for foam or froth because the dried corn kernels open like a flower and create froth when cooked. This particular style is emblematic of Jalisco. It’s a…

White hominy soup with braised pork (pozole rojo de Jalisco)

White hominy soup with braised pork (pozole rojo de Jalisco) | One of the most popular soups in Mexico, this is made with puffed corn, or hominy, and every state has its own version. Pozole blanco (white pozole) is the basic version, and the dish then evolves according to what ingredients are added. Pozole comes from the Nahuatl (Aztec) word for foam or froth because the dried corn kernels open like a flower and create froth when cooked. This particular style is emblematic of Jalisco. It’s a…

Philippine Binatog Recipe _ It’s made of White Hominy corn, topped with grated coconut with a little hint of salt or Butter to taste. Yes, Binatog! Remember those time you have to run out if your house to call the Binatog vendor with the Binatog pail safely kept at the back of their bikes!

Philippine Binatog Recipe _ It’s made of White Hominy corn, topped with grated coconut with a little hint of salt or Butter to taste. Yes, Binatog! Remember those time you have to run out if your house to call the Binatog vendor with the Binatog pail safely kept at the back of their bikes!

Asparagus & White Hominy Salad  Excellent textures and flavors make this a great start to your meal!

Asparagus & White Hominy Salad Excellent textures and flavors make this a great start to your meal!

White hominy soup with braised pork (pozole rojo de Jalisco) | One of the most popular soups in Mexico, this is made with puffed corn, or hominy, and every state has its own version. Pozole blanco (white pozole) is the basic version, and the dish then evolves according to what ingredients are added. Pozole comes from the Nahuatl (Aztec) word for foam or froth because the dried corn kernels open like a flower and create froth when cooked. This particular style is emblematic of Jalisco. It’s a…

White hominy soup with braised pork (pozole rojo de Jalisco)

White hominy soup with braised pork (pozole rojo de Jalisco) | One of the most popular soups in Mexico, this is made with puffed corn, or hominy, and every state has its own version. Pozole blanco (white pozole) is the basic version, and the dish then evolves according to what ingredients are added. Pozole comes from the Nahuatl (Aztec) word for foam or froth because the dried corn kernels open like a flower and create froth when cooked. This particular style is emblematic of Jalisco. It’s a…