whiskey slush recipe Ingredients 1 cup sugar 1 (12-ounce) frozen lemonade concentrate 1 (6-ounce) frozen orange juice concentrate 6 cups water (hot to dissolve sugar) 2 cups brewed tea (I use Lipton tea bags) 2 cups whiskey Put sugar in large plastic container. Pour in hot water to dissolve sugar. Add frozen lemonade, orange juice, brewed tea, and whiskey. Stir well and put in the freezer. *freeze 2 hours, then stir *freeze overnight, then stir serve with 7-up, sprite, or ginger ale
Had these years ago at this lil' bar in Brooklyn called "The Country Club" and it was kept in a "slurpee" machine... GLORIOUS on hot nights! @lexi Pixel Vachter @Natasha S S S S C Kermode Frozen whiskey slush
Frozen Whiskey Sour In a large blender fill blender with cubed ice (about 3/4 full); Add one frozen can of lemonade and orange concentrate.; Add the top shelf whiskey; Add 1/4 cup cherry juice; Add sugar; Blend, high speed; Taste if to strong for your taste add ice cold water. re-blend; Pour into chilled glasses; Fill each glass and garnish with a cherry and orange slice; Enjoy!