YAKI UDON,These thick wheat noodles with mushrooms and cabbage are made for slurping - a lovely low-fat, low-calorie vegetarian supper
Lazy Noodles, omit meat for vegetarian version
Healthy, authentic Vegetable Lo Mein - very good needs to double the sauce, very bland
This healthier version of goulash is a family favorite–we make it about once a week! With whole wheat noodles and extra veggies, it's 21 Day Fix friendly, too!
Homemade whole wheat egg noodles. These are cheap, healthy, EASY, and melt-in-your-mouth delicious!
Travelling Noodles by thelondoner: Soup up your packed lunch. (I wonder if I can do this with zucchini noodles)
Used the recipe for the liquid sauce ingredients, sautéed garlic and mushrooms in sesame oil, added liquid ingredients plus corn starch to thicken
This Skinny Lasagna Rolls are made with part-skim ricotta and mozzarella and whole wheat noodles. It is easy, quick and healthy meal for all your family.