You won’t BELIEVE what this pudding is made from! You also won’t believe how rich and decadent it is! And last but not least… you won’t believe how healthy it is! This is a wonderful healthy dessert or snack. It’s also filled with vitamins, minerals and other good stuff for your body.
Breakfast today is 3 eggs cooked in Lucy Bee Coconut oil with feta cheese, mixed vegetables and half an avocado. This breakfast is high in protein and healthy fats to fuel your body and keep you lean! What did you have for breakfast today? Was it #LeanIn15?
What if I told you I could make fabulously delicious chocolate truffles out of an avocado. I sound like a magician, right? Well I'm not, but you guys, this recipe is magic. Honestly, it blew me away! Not only that, but these tasty truffles are vegan and gluten free! I would have never expected it…
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Kitchen Fun As part of the unit, our class would explore what the Corps of Discovery ate on their expedition. Based on this article, I would fix venison for my students and berry cobbler as a very special dessert. With older grades, we could try to preserve meat with salt. What Lewis and Clark Ate | The History Kitchen | PBS Food