Red Nose Day jammy shortbread biscuits will make your Comic Relief bake sale a hit.

Red Nose Day shortbread

Red Nose Day jammy shortbread biscuits will make your Comic Relief bake sale a hit.

Salted-caramel and popcorn cheesecake: a salty sweet sensation

Salted-caramel and popcorn cheesecake recipe

Salted-caramel and popcorn cheesecake: a salty sweet sensation

No-Bake Toffee Crisp Cheesecake! ❤️ A Chocolate Rice Krispie Base, Chocolate Toffee Crisp Cheesecake filling, Chocolate Drizzle, Whipped Cream and even more Toffee Crisp goodness.

No-Bake Toffee Crisp Cheesecake! ❤️ A Chocolate Rice Krispie Base, Chocolate Toffee Crisp Cheesecake filling, Chocolate Drizzle, Whipped Cream and even more Toffee Crisp goodness.

This Baker's Pastel Cake Creations Will Give You Magical Unicorn Vibes

This Baker's Pastel Cake Creations Will Give You Magical Unicorn Vibes

Light and crispy vegetable tempura makes an ideal dinner party appetizer. It's easy to make, vegan and can easily be made gluten-free too.

Vegan tempura

Light and crispy vegetable tempura makes an ideal dinner party appetizer. It's easy to make, vegan and can easily be made gluten-free too.

Google Image Result for http://www.violetphotographyanddesign.com/wp-content/uploads/2012/02/tiered-wedding-cake-scroll-floral-decor-chocolate-dipped-strawberry-tower.jpg

Google Image Result for http://www.violetphotographyanddesign.com/wp-content/uploads/2012/02/tiered-wedding-cake-scroll-floral-decor-chocolate-dipped-strawberry-tower.jpg

A beautiful petal-topped pistachio and rose water cake recipe - http://www.womanandhome.com/recipes/530659/pistachio-and-rose-water-cake#

Pistachio and Rose-Water Cake

A beautiful petal-topped pistachio and rose water cake recipe - http://www.womanandhome.com/recipes/530659/pistachio-and-rose-water-cake#

Need we say more? Yotam Ottolenghi's meringue roulade with fresh raspberries, rose petals and pistachios from his latest cookbook Plenty More. Drool.

Meringue Roulade with Rose Petals and Fresh Raspberries

Need we say more? Yotam Ottolenghi's meringue roulade with fresh raspberries, rose petals and pistachios from his latest cookbook Plenty More. Drool.

Delicate vanilla bean flavoured sponge layered with rhubarb curd and frosted with rose water and vanilla mascarpone. This cake is what dreams are made of!

Rose Rhubarb Layer Cake

Delicate vanilla bean flavoured sponge layered with rhubarb curd and frosted with rose water and vanilla mascarpone. This cake is what dreams are made of!

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