Creamy mushroom vol-au-vents

Creamy mushroom vol-au-vents

Perfect for a starter or a canape try this recipe for Creamy Mushroom Vol-au-Vents from Jamie Oliver, a wonderful winter warmer whatever the occasion.

These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's no need to build thawing into your prep time!

Vanilla Cream Puff Pastry

These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's no need to build thawing into your prep time!

Gruyere Mushroom & Caramelized Onion Bites with sautéed crimini mushrooms, balsamic caramelized onions, and applewood smoked gruyere cheese. #appetizers #christmas #mushrooms | Littlespicejar.com

Gruyere, Mushroom, & Caramelized Onion Bites

Gruyere Mushroom & Caramelized Onion Bites with sautéed crimini mushrooms, balsamic caramelized onions, and applewood smoked gruyere cheese. #appetizers #christmas #mushrooms | Littlespicejar.com

Start by securing some of that pastry stuff. A pound will make between six and eight vols-au-vent depending on the size. You can make one big one if you wish. I happen to think individual ones are both more fun and more impressive. You can even make teeny tiny ones if you want for appetizers (bouchées I believe…

Start by securing some of that pastry stuff. A pound will make between six and eight vols-au-vent depending on the size. You can make one big one if you wish. I happen to think individual ones are both more fun and more impressive. You can even make teeny tiny ones if you want for appetizers (bouchées I believe…

Retro Vol-au-Vent Party Appetizers Recipes - BirdsParty.com

Retro Vol-au-Vent Party Recipe Appetizers

Chicken and mushroom vol-au-vent

Chicken and mushroom vol-au-vent

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