The following is a list of foods rich in vitamin B17: – Apricot seeds – Watercress – Spinach – Bamboo sprouts – Alfalfa sprouts – Lentil sprouts – Whole nuts – Mung bean sprouts – Ground nuts – Garbanzo sprouts – Apple seeds #plantbased #health
Vitamin B17 works to reduce tumors & prevent metastasis or the spread of the cancer. It kills cancer cells, strengthens the immune system. Vitamin B17 (nitriloside, amygdalin) exists in apricot, apple, cherry & nectarine seeds. Blackberry, cranberry, boysenberry, currant, strawberry & raspberry, have highest amounts in their wild form. Cassava (highest amount), sweet potato & yam. Leaves like Alfalfa, beet tops, spinach, watercress leaves, & sprouts from bamboo, alfalfa, fava, garbanzo.