Chocolate Cupcakes With Chestnut Confit Mousse and Chocolate Sauce - Desserts: All - New York Magazine

Chocolate Cupcakes With Chestnut Confit Mousse and Chocolate Sauce - Desserts: All - New York Magazine

The Best Ham Sandwiches Ever - 2 -12 packages of sweet hawaiian rolls (the small dinner roll looking ones) 1 1/2 lbs of virginia ham (NOT honey ham) 12 slices swiss cheese 3/4 cup butter 1 1/2 teaspoons Dijon mustard 1 1/2 teaspoons Worcestershire sauce 1 1/2 teaspoons dried onions poppy seed

The Best Ham Sandwiches Ever

The Best Ham Sandwiches Ever - 2 -12 packages of sweet hawaiian rolls (the small dinner roll looking ones) 1 1/2 lbs of virginia ham (NOT honey ham) 12 slices swiss cheese 3/4 cup butter 1 1/2 teaspoons Dijon mustard 1 1/2 teaspoons Worcestershire sauce 1 1/2 teaspoons dried onions poppy seed

Broiled Oysters with Celery Cream & Virginia Ham Recipe | MyRecipes

Broiled Oysters with Celery Cream and Virginia Ham

Broiled Oysters with Celery Cream & Virginia Ham Recipe | MyRecipes

Barefoot Contessa Ina Garten invited Today Show's Tamron Hall into her kitchen to prepare a holiday feast of Baked Virginia Ham and a Winter Slaw Recipe.

Barefoot Contessa: Baked Virginia Ham Recipe & Winter Slaw Recipe

Barefoot Contessa Ina Garten invited Today Show's Tamron Hall into her kitchen to prepare a holiday feast of Baked Virginia Ham and a Winter Slaw Recipe.

Creamy chicken, ham and leek pie - a hairy bikers triumph! Definitely making this again on cold nights.

Creamy chicken, ham and leek pie

Creamy chicken, ham and leek pie - a hairy bikers triumph! Definitely making this again on cold nights.

Virginia Ham Tarts

Virginia Ham Tarts

I always use country ham, but use your favorite ham! This will be much easier if you have 4 miniature muffin tins.

Virginia Ham and White Cheddar Croquettes

Virginia Ham and White Cheddar Croquettes

Virginia Ham and White Cheddar Croquettes-- Super crisp on the outside and creamy on the inside, these two-bite party snacks are a great way to use up leftover ham; they pair well with a dry white wine.

COLONIAL Recipe: VIRGINIA HAM & OYSTERS ... Requires 3 days of prep ...   1 Virginia ham. 2 shallots, minced.  6 tablespoons butter.  ¼ C sherry.  1 C heavy cream.  S + P.  3 T flour.  12 oysters, shucked, + their liquid.  1 bunch chives, minced.  ½ tsp catsup.  1 bunch parsley, minced, garnish. "What Did the Founding Fathers Eat?" by Chef Walter Staib from A Taste of History via pbs.

What Did the Founding Fathers Eat?

COLONIAL Recipe: VIRGINIA HAM & OYSTERS ... Requires 3 days of prep ... 1 Virginia ham. 2 shallots, minced. 6 tablespoons butter. ¼ C sherry. 1 C heavy cream. S + P. 3 T flour. 12 oysters, shucked, + their liquid. 1 bunch chives, minced. ½ tsp catsup. 1 bunch parsley, minced, garnish. "What Did the Founding Fathers Eat?" by Chef Walter Staib from A Taste of History via pbs.

All-American Eats: Must-Try Foods from the 50 States

Here Are The Must-Try Foods In Every State

All-American Eats: Must-Try Foods from the 50 States

What's Your State's Beach Food? | Virginia: Broiled Oysters with Celery Cream and Virginia Ham | CoastalLiving.com

What's Your State's Beach Food?

What's Your State's Beach Food? | Virginia: Broiled Oysters with Celery Cream and Virginia Ham | CoastalLiving.com

Sweet potato biscuits with Virginia ham

Sweet potato biscuits with Virginia ham

Virginia Ham and Melon Apple Chutney on Corn Bread Rounds recipe | Epicurious.com

Virginia Ham and Melon Apple Chutney on Corn Bread Rounds

Virginia Ham and Melon Apple Chutney on Corn Bread Rounds recipe | Epicurious.com

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