Piggy Biscuit (picture only) - looks like dinner rolls with Vienna sausage triangle ears covered with an egg or milk wash so they bake with a sheen and the ears stay on. After baking cut out the center and push in a Vienna sausage and cut to look like a pig snout. The eyes could be raisin pieces pushed into the rolls.
I really enjoy Vienna sausage, but I just got tired of eating them right out of the can. For all of the canned meat fans, this is for us. Prep time doesnt include cooking of eggs. Chill time is cook time.