For the final technical challenge Mary Berry asked the bakers to make this simple sponge with homemade jam and buttercream – without a recipe. For this recipe you will need two sandwich tins, an electric mixer and piping bag fitted with plain nozzle.
Classic Victoria Sponge Cake ~ This recipe uses the classic ingredients - vanilla sponge cake, fresh whipped cream and raspberry jam. Whether you're serving it for a special occasion or just to satisfy a craving, You can't go wrong with this perfect cake!
Traditional British Victoria sponge cake in miniature form. Deliciously soft, rich, and perfect for popping in your mouth over and over again!
You can't go wrong with this British classic: the one and only Victoria Sandwich Cake! Two light and buttery sponges, sandwiched with strawberry jam and buttercream frosting? Yes, please! You won’t believe how easy it is to make! #gbbo #baking #victoriasandwich #cake #cakerecipe | bakedujour.com