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from Taste of Home

Venison Meat Loaf-The official commune meatloaf. Double recipe of course. Double everything except the vinegar. Mix the topping ingredients into the meat and top with ketchup. We usually use beef and GF bread crumbs.

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from BBC Good Food

Succulent braised venison - found this when I had some venison to use up and figured I'd hate it. Surprise surprise I loved it!

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from BBC Good Food

Pot roast loin of pork and celeriac - instead of oven did this in slow cooker for 5 hours on high. Used white wine instead of red. Lovely.

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from About.com Food

Venison meat and bacon are the main ingredients in this slow cooker venison stew . Ingredients include vegetables, garlic, and tomato sauce.

from RecipeTin Eats

Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make!

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Venison meat and deer meat for sale. Free-range, New Zealand venison steaks, racks, chops and stew meat.

from Creme De La Crumb

Tender, spicy Asian Beijing beef you can whip up in just 20 minutes. | Creme de la Crumb

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