This vegetarian pho recipe (Vietnamese noodle soup) is full of flavor, thanks to spices, herbs and sautéed shiitake mushrooms. Sub rice noodle w mung/ kelp
Homemade Spicy Ramen recipe - with a homemade spicy miso paste for the broth, poured over the BEST ramen noodles. Just sub chicken stock for veggie stock and it's vegan.
Yes, you can achieve the perfect harmony of sweet and savory without relying on meat.
Easy Vegan Pho made from simple ingredients, ready in 30 minutes! Top with baked tofu for protein, bean sprouts, fresh lime, and sriracha for heat.
justfoodsingeneral: “ Rainbow Vegetarian Pad Thai with Peanuts and Basil “It is brown rice noodles and spiralized veggies and a super tangy-delicious Pad Thai sauce that you just shake up in a jar in.
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Vietnamese spring rolls with a vegetarian twist, featuring smoked tofu to make delightfully aromatic, crispy, crunchy tofu summer rolls which are vegetarian and vegan.
Pho Soup Made at Home in Mason Jars is perfect for those meal-prepping Sundays. Packed with vegetables, rice noodles and soothingly warm liquid you’ll be looking forward to for lunch.
This easy vegan pho recipe is the ultimate in comfort food. A delicious gluten-free spin on the classic Vietnamese noodle soup.
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