Faux Gras Lentil and mushroom Paté (vegetarian) - David lebovitz
Spicy carrot and black bean pate
Almond Carrot Pate w/Turmeric and Ginger AND Marc Holzman - Soaked almonds, raw carrot, fresh turmeric, ginger & thyme blended together for a vibrant RAW spread. And my new favorite yoga teacher!
Aesthete label love - This Vegan Pate would make a perfect appetizer for a dinner party!
Mushroom pâté - a tasty vegetarian mushroom pâté made with dried porcini mushrooms for extra flavour. Great as a starter, canape or sandwich filling.
Walnut and roasted garlic chickpea pâté (vegan)
Garlic & Rosemary Mushroom Pâté:: Sautéed mushrooms, garlic, rosemary and ricotta are processed for an easy, delicious appetizer.
Delicious vegan, paleo, nut-free and gluten-free toast spread from roasted summer vegetables. Great as a savory vegan breakfast or a quick snack/dinner. Also good as a dip.
Butter bean mash with garlic, rosemary and chives, a great vegan side dish recipe that is low in fat and loaded with protein and fibre. Simple, delicious and healthy. Nice alternative to mashed potatoes
The Ultimate Vegan Snackboard - A selection of delicious vegan spreads for parties. Cashew "cheese" with beetroot & miso, mushroom & olive pâté, and roasted butternut & garlic spread.
Olive Oil and Beetroot Hummus Recipes From A Pantry
Tofu-free, no fake cheese in this veggie-packed vegan lasagna! via @cilantroandcitr
Red pepper hummus is underrated. Roast red pepper hummus by Trinity