Vegetarian pasta fagioli is a simple, rustic Italian bean and pasta soup that’s extremely easy to make and can be on the table in just about 30 minutes. What’s fabulous about pasta e fagioli is that it’s like two recipes in one – add a bit more stock for a soup and a bit less for a pasta dish! Vegetarian / vegan.
Inspired by Cacio e Pepe (aka cheese and pepper), this delicious pasta dish is complemented with garlic roasted cherry tomatoes and fresh basil. An easy meal option that’s ready in 30 minutes! Spaghetti | Vegetarian
Vegetarian Mushroom Stroganoff | http://thecookiewriter.com | /thecookiewriter/ | #vegetarian #mushrooms | This creamy vegetarian dish can be made with either sour cream or Greek yogurt! Wanting a vegan meal? Omit any dairy and the sauce is perfect as is (or use vegan sour cream!)