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from The Happy Foodie

Asparagus and Tomato Frittata Slice

Frittatas are easy to make and brilliant to transport and delicious hot or cold, making them a great vegetarian breakfast or lunch option – and this asparagus and tomato frittata slice from The Foodie Teen cookbook is absolute heaven. Try mixing up the veggies to create different flavour combinations.

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Cheesy Broccoli Hash Brown Breakfast Cups Recipe - a healthy, vegetarian and gluten-free recipe that's quick to make and tastes delicious! A total crowd-pleaser. Even the kids love them!

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from Tesco Real Food

Sweet potato, lentil and feta salad

This hearty, healthy salad is packed with roasted sweet potatoes, carrots and red onion, which pair wonderfully with Puy lentils and crumbled feta.

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from delicious. magazine

Mushroom stroganoff with quick polenta

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from Wallflower Kitchen

The Fluffiest Vegan Pancakes

Get 10% off Herbavana Skincare - use our code 'pinterest10' at http://www.herbavana.com

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from Lazy Cat Kitchen

Vegan chocolate pancakes with cherries

Vegan chocolate pancakes with cherries make a delicious summer breakfast or dessert. They are easy to make, vegan, refined sugar free and gluten-free.

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