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from goodtoknow

Pilau rice

This classic Pilau rice recipe is a simple and delicious recipe that you’ll want to make time and time again. With plenty of flavour, this tasty side dish is perfect for serving the chicken tikka masala, spicy lamb or other classic Indian dishes. Naan bread on the side and fresh cinnamon sticks broken throughout, this delicious rice dish is a flavoursome side that would complete any Indian banquet.

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from British Vogue

Hemsley & Hemsley: Chicken Curry With Cauliflower Rice

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from BBC Food

Brill fillet with clams cooked in cider

Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

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from BBC Good Food

One-pot chicken pilaf

One-pot chicken pilaf. Keep the washing-up down to an absolute minimum with this one-pot supper - you can even eat it out of the cooking dish!

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from SAVEUR

Indian Lime Rice

From SAVEUR Issue #167 Given that rice is grown throughout southern India, it makes sense that there are so many variations on how to serve it. Fried chana dal adds an earthy crunch to this citrusy preparation, which is delicious served alongside rich vegetable curries.

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from delicious. magazine

Spiced pilau rice

Debbie Major's pilau rice recipe makes the perfect side to a warming curry dish.

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