Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious

Vegan Potato Cakes stuffed with Mushrooms

*W OUT MUSHROOMS* Vegan Potato Cakes stuffed with Mushrooms - Delicious way to use leftover mashed potatoes. Perfect for summer, fall or winder lunch, use different herbs to change the flavour — Imagelicious

Vegan Fried Rice | Minimalist Baker Recipes

Easy Vegan Fried Rice

My vegan paneer butter masala is a perfect balance of spiciness and creaminess, and works really well with Indian breads or rice, and starchy curry dishes, such as aloo masala and dal fry. | yumsome.com

Vegan Paneer Butter Masala

My vegan paneer butter masala is a perfect balance of spiciness and creaminess, and works really well with Indian breads or rice, and starchy curry dishes, such as aloo masala and dal fry.

Vegan Stuffed Peppers! Sweet Bell Peppers stuffed with a hearty and filling mixture of tomatoes, wild rice, beans, vegetables and corn. A healthy, gluten free + delicious meal!

Vegan Stuffed Peppers

No oil- Vegan Stuffed Peppers! Sweet Bell Peppers stuffed with a hearty and filling mixture of tomatoes, wild rice, beans, vegetables and corn. A healthy, gluten free + delicious meal!

Easy Lentil Spinach Curry - flavorful spiced lentil curry full of buttery spinach and served with the best rice ever! #vegan #glutenfree #curry

Lentil Spinach Curry with Coconut Rice

Easy Lentil Spinach Curry - flavorful spiced lentil curry full of buttery spinach and served with the best rice ever! protein per serving

A rich, fresh and vegan mango curry with tofu

Fresh Mango and Tofu Curry

This vegan picadillo recipe is a delicious and colourful Cuban-style dish of spiced lentils, potatoes, tomatoes, olives and raisins. Served with rice, it’s quick and easy to prepare for a weeknight dinner and the warming spices of cinnamon, cumin, cloves and nutmeg make it a comforting and hearty meal for chilly weather.

Vegan Picadillo

This vegan picadillo recipe is a delicious and colourful Cuban-style dish of spiced lentils, potatoes, tomatoes, olives and raisins. Served with rice, it’s quick and easy to prepare for a weeknight di

vegan version of yasai katsu curry with crispy slices of sweet potato and aubergine with an aromatic curry sauce, plain rice and a simple green salad.  | @KlearlyKirsty

Vegan katsu curry

Yasai Katsu Curry - crispy slices of sweet potato and aubergine with an aromatic curry sauce, plain rice and a simple green salad. --> avec un curry japonais

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