This vegan mango ginger cheesecake makes an indulgent summer dessert. It's easy to make, gluten-free, OIL-FREE and sugar free too!                                                                                                                                                                                 More

Vegan mango and ginger cheesecake

This vegan mango ginger cheesecake makes an indulgent summer dessert. It's easy to make, gluten-free, OIL-FREE and sugar free too! More

... vegan chocolate raspberry mousse tart ...

Vegan chocolate mousse raspberry tart (almost raw)

Very moist and vegan, these little muffin puddings are made with dates, chai teabags, apple puree and almond milk with a healthy toffee glaze.

Vegan sticky toffee pudding

Very moist and vegan, these little muffin puddings are made with dates, chai teabags, apple puree and almond milk with a healthy toffee glaze.

Black Forest Chocolate Mousse - RECIPE IS NO GOOD, THIS JUST A REMINDRE TO MAKE THIS BUT MY WAY (WITH A GELATINE KIRSCH&CHERRY SAUCE)

Vegan black forest chocolate mousse

Black Forest Chocolate Mousse - RECIPE IS NO GOOD, THIS JUST A REMINDRE TO MAKE THIS BUT MY WAY (WITH A GELATINE KIRSCH&CHERRY SAUCE)

Vegan Chocolate Crêpes with Hazelnut Chocolate Filling and Fresh Strawberries  |  Lazy Cat Kitchen  |  V

Vegan chocolate crêpes with hazelnut filling and strawberries

Vegan Chocolate Crêpes with Hazelnut Chocolate Filling and Fresh Strawberries | Lazy Cat Kitchen | V

Quinoa superfood salad

Quinoa superfood salad

Vegan mango and ginger cheesecake

Vegan mango and ginger cheesecake

vegan baklava cigars, 1 cup / approx. 130 g almonds 1 cup / approx. 100 g walnuts zest of 1 lemon zest of 2 oranges 1½ tsp ground cinnamon 1/8 tsp fine sea salt ¼ cup + 1 tbsp / 75 ml maple syrup 3 vegan filo pastry sheets (mine were 35 x 46 cm / 14 x 18 “), thawed* 2 tbsp mild olive oil 1 tbsp shelled pistachios, very finely chopped

Vegan baklava cigars

vegan baklava cigars, 1 cup / approx. 130 g almonds 1 cup / approx. 100 g walnuts zest of 1 lemon zest of 2 oranges 1½ tsp ground cinnamon 1/8 tsp fine sea salt ¼ cup + 1 tbsp / 75 ml maple syrup 3 vegan filo pastry sheets (mine were 35 x 46 cm / 14 x 18 “), thawed* 2 tbsp mild olive oil 1 tbsp shelled pistachios, very finely chopped

These rosemary fries come with an addictive roasted garlic dip. They are super easy to make, crispy and indulgent despite being baked. Vegan, gluten-free.

Rosemary fries with roasted garlic dip

These rosemary fries come with an addictive roasted garlic dip. They are super easy to make, crispy and indulgent despite being baked. Vegan, gluten-free.

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