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from Stay at Home Mum

Vanilla Panna Cotta

Vanilla Panna Cotta is a lot easier to make than you might think! The good thing about them is that they can be made in advance and just dressed up with a bit of seasonal fruit or custard.

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"Vanilla Panna Cotta with Strawberry Sauce  (without gelatin)", an amazing Italian dessert. Panna Cotta, which translates to cooked cream, is a slightly warmed and flavored cream set into shape using agar agar.The panna cotta itself was perfectly set, creamy, mildly sweet and aromatic with the vanilla. The sweet and tangy strawberry sauce was the perfect pair with the panna cotta.
from Revi's Foodography

Vanilla Panna Cotta with Strawberry Sauce

"Vanilla Panna Cotta with Strawberry Sauce (without gelatin)", an amazing Italian dessert. Panna Cotta, which translates to cooked cream, is a slightly warmed and flavored cream set into shape using agar agar.The panna cotta itself was perfectly set, creamy, mildly sweet and aromatic with the vanilla. The sweet and tangy strawberry sauce was the perfect pair with the panna cotta.

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from Alaska from Scratch

Vanilla Bean Panna Cotta with Summer Berries

Vanilla Bean Panna Cotta with Summer Berries from Kim Sunee's stunning cookbook, A Mouthful of Stars.

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from Brina's Bites

Vanilla Bean Panna Cotta with Raspberry Pink Peppercorn Coulis

Take your typical panna cotta up a notch! My rich, creamy vanilla bean panna cotta is enhanced by the subtly spicy raspberry, pink peppercorn coulis. Top it off with fresh raspberries, and you have yourself a restaurant-worthy dessert.

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from Foodista

Vanilla Panna Cotta with Berry Sauce

Impress your dinner guests with this light and summery recipe for blackberry panna cotta.

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