Serve up a basmati rice one pot flavoured with cinnamon, mint and apricot, studded with tender lamb
Turkish Lamb Kebab Koftas - Simple to make, exotic and fragrant, 30 minutes from start to finish!
Pilau (Fulab, Fulao, Fulav, Kurysh, Palavu, Palaw, Pallao, Pelau, Pilaf, Pilav, Plov, Polo, Pulaav, Pulao): South Asia, Central Asia, Middle East & East Africa dish of rice cooked with seasoned stock, meat, nuts and fruit.
Soft, juicy, beautifully flavoured GREEK MEATBALLS! Serve as an appetiser with tzatziki, main with Greek Salad or make wraps! www.recipetineats.com
Turkish Gozleme with Lamb - savoury homemade flatbreads from scratch filled with ground lamb, spices, herbs and feta cheese. Crazy good!
Turkish Lahmacun Flatbread with Sumac Lamb, Tomato, Paprika, Shallot, Mint and Lemon Yogurt
An incredibly popular and delicious Turkish recipe that's easy to make at home • Panning The Globe
An extraordinary dish from Turkey: Tiny lamb-filled ravioli with three sauces: brown butter, caramelized tomato, and garlicky yogurt.
Think pizza crossed with Middle-Eastern spices and you've got James Martin's lamb flatbread recipe.